Penfield, New York – A cornerstone of the local community for over a century, Schutt’s Apple Mill is expanding its reach with the launch of a brand new food truck. This exciting venture, slated to debut in the spring, marks a significant step forward for the family-owned business, now in its fourth generation.
The food truck will primarily showcase Schutt’s Apple Mill’s renowned fried cakes, a beloved staple for decades. These miniature versions, freshly prepared on-site using the family’s time-honored doughnut recipe, will be available in both classic flavors and innovative seasonal creations like apple pie.
As summer arrives, the food truck will further tantalize taste buds with the addition of soft serve ice cream and refreshing apple cider slushies. While fans of Schutt’s signature apple frost will still need to visit the Penfield location, the food truck offers a delectable taste of the orchard’s offerings in a convenient format.
Evan Schutt, the current owner, highlights the increasing exposure for the business as a key motivator for this venture. The food truck will initially be featured at the Brighton Farmer’s Market on Sundays, with plans to expand to festivals and private events.
Located at 1063 Plank Road in Penfield, Schutt’s Apple Mill remains a beloved destination for families and apple enthusiasts alike. The launch of the food truck marks a new chapter in the orchard’s rich history, offering its cherished flavors to the community in a vibrant and accessible way.
